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Pine nuts

Paste of Tuscan pine nuts, Pine nut oil, Milk powder, Sugar, Cocoa butter, Clarified butter, Soy lecithin
Coverage: Cocoa mass min. 62%, Cocoa butter, Soy lecithin, Vanilla, Sugar, Skimmed milk powder, Mass min. 18%, Cocoa butter, Malt extract powder

Faccendi Chocolate Innovation, Faccendi, Tuscan Chocolate, Bespoke Chocolate, Luxury chocolate

Lemon

Sugar, Skimmed milk powder, Cocoa butter, Olive oil, Clarified butter, Juice and peel of the lemon; salt.
Coverage: Cocoa mass min. 62%, Cocoa butter, Soy lecithin, Vanilla, Cocoa butter.

Faccendi Chocolate Innovation, Faccendi, Tuscan Chocolate, Bespoke Chocolate, Luxury chocolate

Decoction of grape must

60% cocoa mass, Cocoa butter, Decoction of grape must, Invert sugar, Pectin, Soy lecithin, Vanilla.
Coverage: Cocoa mass min. 62%, Cocoa butter, Soy lecithin, Vanilla, Sugar, Skimmed milk powder, Mass min. 28%, Cocoa butter, Malt extract powder.

Faccendi Chocolate Innovation, Faccendi, Tuscan Chocolate, Bespoke Chocolate, Luxury chocolate

Double milk and Sunflower Seeds

Cocoa mass min. 38%, Whole milk powder, Sugar, Clarified butter, Olive oil, Vanilla, Soy lecithin, Caramelized sunflower seeds 25%, Cocoa butter, Malt extract powder. Coverage: Sugar, Skimmed milk powder, Mass min. 28%.

Faccendi Chocolate Innovation, Faccendi, Tuscan Chocolate, Bespoke Chocolate, Luxury chocolate

Dark Black Cherry

64% cocoa mass, Olive oil, Cocoa
butter, Clarified butter, Paste of IGP Piemonte hazelnut, Fat cocoa, Sugar, Soy lecithin, Vanilla, Sour cherries 40%.
Coverage: Cocoa mass min. 62%, Cocoa butter, Soy lecithin, Vanilla, Fat cocoa powder.

Faccendi Chocolate Innovation, Faccendi, Tuscan Chocolate, Bespoke Chocolate, Luxury chocolate